la Table de Marius welcomes you for lunch and dinner, with two menus to choose from:
At lunchtime, a bistro menu featuring simple, traditional cuisine, for a relaxed lunch based on local, seasonal produce at Le bistrot de Marius.
In the evening, La Table de Marius offers a gastronomic menu featuring creative cuisine based on local produce, seasonal produce and cutting-edge flavours. Each dish is designed to sublimate the riches of our Camargue terroir.
Opening times :
Lunchtime bistro menu: Monday to Sunday
Evening gastronomic menu: Wednesday to Sunday
For bookings less than 48 hours in advance or for groups of more than 8 people: contact us on 07 87 67 75 41.
Events at La Table de Marius
Christmas in Provence, a blend of refinement and tradition.
For Christmas dinner, La Table de Marius invites you to discover the flavours of Provence. A festive menu combining gastronomy and tradition, culminating in 13 typical desserts. A gourmet experience to share in an enchanting place.
90€/person – Only available on the evening of 24 December
Start the new year with a touch of excellence
For New Year’s Eve, La Table de Marius invites you to enjoy an exceptional gastronomic menu centered around truffle. A refined culinary experience in a festive and elegant setting to welcome the new year in style.
195€/person– Only available on the evening of 31 December
La Table de Marius offers a wide range of events depending on when you dine there.
On Saturday evenings, a live band accompanies a typical Camargue dinner, with the usual menu or a 5-course discovery menu.
Finally, on Sunday lunchtime, enjoy all-you-can-eat moules-frites for €49, accompanied by a glass of wine, for a convivial moment with family or friends.
